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http://www.maxmusclestack.com/rapid-tone - http://www.maxmusclestack.com/rapid-tone

2018-07-19 10:20:36 by Lenka rana
All day the body is using a lot of energy (ATP) to guarantee that our acid level is 3 million times higher in our stomach than it is in our blood. This high acid content allows us to break apart bonds in the food we eat. This is one of the most important steps in the process called digestion. When we break apart our food properly in the stomach, the small intestines can then absorb the unlocked nutrients; bacteria and yeasts won't overgrow and cause dysbioisis, and the immune system won't have any large food particles to attack. Numerous studies and FDA warnings are beginning to highlight that nutrient deficiencies of things like vitamin B12, iron, vitamin C, calcium, and magnesium often occur when people take acid blocking medications for long periods of time. But few people are talking about another side-effect of not breaking your food down: food reactions. Food Allergies and Low Stomach Acid It is estimated that over 70% of the body’s entire concentration of immune cells are found in the intestinal tract.


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