Simmone Logue Fine Food Company - FOOD POISONING |
2014-06-20 12:21:26 by ALI NANA
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FOOD POISONING Simmone Logue Fine Food Company FOOD POISONING
http://www.simmonelogue.com/
FOOD POISONING Simmone Logue Fine Food Company FOOD POISONING
FOOD POISONING Simmone Logue Fine Food Company FOOD POISONING
FOOD POISONING Simmone Logue Fine Food Company FOOD POISONING
ADDRESS: Unit 1, 18-22 Lilian Fowler Place Marrickville NSW 2204
CONTACT PERSON: Ivy Puterfla |
1 Responses
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Responses |
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2014-06-27 06:14:44 by Seuli
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Hi Tiffany,Yes, I believe that Elizabeth had two sons, pborably born in the early sixties. The age you cite for her younger son seems close, but I think he might be just a couple years older, late forties I suspect. He has popped up here and there online to let everyone know that he is her son, and that she is still alive and well. I can tell he has great affection, love and pride for his mom. Having lost my mother on the very day and year that Elizabeth lost her mom, I can very much relate to the bond between mother and child. I also believe her other oldest son is around 50 or so. I might be off by a couple years, so don't take this as gospel, as it's based on circumstantial stuff and the chronology of her life during the early sixties. Although I know their names, I will not disclose any more info of a personal nature regarding her family out of respect for Liz and her privacy. I received a very thoughtful, kind, and profound letter from Elizabeth that impressed upon me her deep need and appreciation for privacy. Let's all enjoy this blog, along with the unique, beautiful images of this sixties icon. At the same time, while reminiscing about a bygone era, I would encourage everyone to try and keep her present lifestyle and family situation in perspective, void of too much speculation and curious intrusion. I think she really appreciates the resurgent interest, but absolutely embraces her seclusion and staying out of the limelight. |
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